Sallee Tee’s Mother’s Day Menu
Includes bread & butter, tossed garden greens, fresh vegetables and specified accompaniment.
APPETIZERS
Shrimp Cocktail $10.95 Fresh Mozzarella plate $8.95
Clams on their half shell (6) $6.95 Jumbo Lump Crab Cake $12.95
Stuffed Artichoke $8.95 Coconut Shrimp $11.95
PASTA APPETIZERS
Rigatoni Vodka $12.95 Jumbo Cheese Ravioli Pomodoro
SOUPS
Shrimp and Lobster Bisque 7.95 Minestrone $4.95
SALADS
Iceberg Wedge, bleu cheese & bacon $8.95 Special Caesar $7.95
(Baby arugula w/Gorgonzola Cheese & Honey Pears) (Our version of the classic)
ENTREES
MARINATED GRILLED PRIME RIB, a heavy cut of rib marinated and $26.95
cooked over charcoal to your order, served with baked potato, au jus
PRIME FILET MIGNON, the tenderest cut of all, topped with $29.95
frizzled onions, served with mashed potatoes & Port Wine Demi.
VEAL OSCAR, veal scallopine sauteed with shallots, white wine and $26.95
lemon juice, topped with sauteed Jumbo Lump Crabmeat and asparagus
with Homemade Hollandaise, herb rice
STUFFED CHICKEN FLORENTINI, boneless breast of chicken stuffed with $21.95
sauteed spinach, sun-dried tomato, shallots & fontina cheese, sautéed with shitake,
button mushrooms and white wine sauce, served on paparadelle.
NEW BEDFORD MIX, tender shrimp, sweet jumbo sea scallops and fresh $24.95
fillet of flounder broiled to perfection with whole butter, served with herb rice.
HALIBUT MEDITERRANEAN, the freshest fillet of East Coast Halibut, $25.95
sauteed with capers, garlic, white wine, chopped tomato and feta cheese, served
over spinach & orzo.

CHILDREN’S MENU $10.95
CHICKEN TENDERS HAMBURGER
MOZZARELLA STICKS PASTA MARINARA
CHILD’S RIBEYE (add $4.00)
Don't Forget Dessert and Refreshing Drinks!!
Bloody Mary, Malibu Bay Breeze, Frozen Golden Margaritas, Pomegranate Martini, Mango Colada, Mojito, Mudslides, Banana Daiquiri, Pina Colada, Cosmopolitan, Blueberry Lemonade Cocktail, Toasted Almond and more!!